Where to Eat in Siargao (2025 Edition)

Fuel Your Island Days With the Best Eats on the Island

After hours under the sun, chasing waves or wandering coconut roads, there’s no better way to wrap up the day than with a delicious meal—and in Siargao, the choices are surprisingly diverse.

From beachfront bistros and roadside grills to vegan cafés and romantic dinners, this island is fast becoming a culinary destination in its own right. Below is your extended food map of Siargao in 2025—where every bite comes with a view, a breeze, or a whole vibe.

Greenhouse Siargao – Organic Bites & Beach Zen

Tucked away in a peaceful patch of Malinao, Greenhouse offers a menu focused on organic, sustainable, and locally sourced ingredients. It’s the kind of place where you come for the breakfast bowl—and end up staying to journal in a hammock.

🥑 Must-Try:

• Avo toast with eggs
• Vegan banana pancakes
• Cold brew and green smoothies

🌱 Best for: Digital detoxers, yoga lovers, and mindful eaters
📍 Location: Malinao, just 10 minutes from General Luna

Surfing Pig – Lechon & Local Twists

Craving something very Filipino? Try the Surfing Pig, which brings a classy twist to Siargao’s favorite party food—lechon (roast pig). The name says it all: this place is surf culture meets slow-roasted indulgence.

🍖 Don’t Miss:

• Lechon belly rice bowl
• Adobo fried rice
• Surf & Turf platters (for 2–4 pax)

🎯 Perfect for: Big eaters and meat lovers
🍺 Drink Pairing: Iced beer or a calamansi mojito

Kawayan Gourmand – Hidden French Bakery Heaven

Yes, you read that right. A legit French bakery in Siargao. Kawayan Gourmand serves up the flakiest croissants and richest chocolate tarts on the island. It’s a secret favorite of both locals and long-term expats.

🥐 What to Order:

• Almond croissant
• Freshly baked baguettes with cheese
• French press coffee and quiches

📍 Location: Off the main road in General Luna—just follow the smell of butter.
🌞 Best time: Early morning when the pastries are fresh out of the oven

CEV: Ceviche & Kinilaw Bar

Seafood fans, this one’s for you. CEV specializes in ceviche and kinilaw (the Filipino-style citrus-marinated fish) with bold flavors and creative twists.

🐟 Top Picks:

• Classic kinilaw with coconut vinegar
• Tuna ceviche tacos
• Kinilaw shots (yes, they’re a thing!)

🥂 Bonus: They do tasting flights and offer sake pairings
📍 Location: In the heart of General Luna

Altrove Siargao – Pizza, Pasta & Cozy Indoors

If you’re missing a hearty Italian meal or just need a break from the tropical heat, Altrove offers a cozy, air-conditioned spot serving comforting Italian food.

🍝 Top Choices:

• Truffle mushroom pizza
• Bolognese pasta
• Garlic butter shrimp with wine

🍷 Vibe: Dim lighting, quiet ambiance, romantic but relaxed
📍 Where: General Luna town proper

Bake Siargao – For Your Sweet Tooth

Sometimes, all you need is dessert. And Bake Siargao is a tiny café baking big flavors—perfect for an afternoon coffee stop or takeaway treat.

🍰 Sweet Selections:

• Banana cream pie
• Oreo cheesecake
• Coconut caramel bars

☕ Coffee Note: Their espresso blend is also worth the stop
🧺 Bonus: They offer picnic baskets you can take to the beach

Local Kanto Picks – Eat Like a True Islander

Looking for real Filipino comfort food without the resort prices? Siargao’s side streets and sari-sari store eateries offer hearty meals, authentic flavors, and meals under ₱100.

Must-try “Turo-turo” (point-point) meals:

• Tocino + egg + rice
• Tinola or sinigang sa bayabas (sour soup)
• Pansit canton + pan de sal combo for merienda

💸 Average cost: ₱40–₱80 per plate
📍 Where: All around General Luna and nearby barangays—just look for the crowd at lunch!

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Nightcap & Chill: Where to Eat + Stay for the Music

Some of Siargao’s best eats come with a soundtrack of waves, laughter, and live music.

🎶 Top Spots for Dinner + Music:

• Happiness Beach Bar – Mediterranean menu + live DJ
• Bravo (again!) – Acoustic sets during dinner
• Harana Surf – Live bands, fire dancing, and creative cocktails
• Loose Keys – Tapas and chill beats with a retro vibe

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Final Tips for Eating in Siargao

🍽️ Reservations: Most restaurants don’t take reservations, so arrive early (6 PM) if you’re dining during peak season (March–May, September–November).
🤑 Cash or Card: Bring cash—many small restos and BBQ joints are cash only.
🌱 Vegan? Gluten-Free? You’ll find plenty of options, especially in General Luna and near Cloud 9.

Final Bite: Siargao Is More Than Just Surf—It’s Flavor, Too.

The food scene here reflects what Siargao is all about: laid-back, soulful, diverse, and unforgettable. Every meal becomes a memory—shared over sand-covered feet, salt-tangled hair, and good company.

So come hungry. Come curious. And don’t forget to say “Salamat!” after every satisfying bite.